Head Chef

Job Details

• Location of Position:  Damansara
• Working Days: 6
• Working Hours: 7:30am – 5pm             
• Number of Vacancy: 1
• Salary Range: RM3,000 – RM5,000

Job Scope

PROCEDURES AND SERVICES

• Fully responsible for the costing of all items produced and in conjunction with the management to carry out regular tests on all menu products.
• Develop new menus and food items to meet the taste and dining requirements of the customers
• Establish and maintain kitchen policy and standard operation procedures.
• Ensures proper scheduling of staff in accordance to the expected workload and depending on the center’s occupancy. Controls and enforces the set vacation limits.
• Assumes full responsibility of the meal quality for the customers, aims to maintain and improve the kitchen standards and staff training programs.
• Ensures proper handling of equipment, prevents loss and damage to assets and goods.
• Involves in kitchen operations from food preparation to final production.
• Make periodic and regular audit/inspection on cleanliness and sanitation of food preparation/production, cooking and steward areas, equipment and kitchen employees’ appearance. 
• Conduct and assess taste and flavor to observe high standard of food quality, freshness and nutrition needs.
• Establish Daily Market List and Kitchen List with the Purchasing Department to ensure the best price and quality food.
• Carries out duties that may from time to time to be assigned to him by the management.

Requirements

• Must have vast experience in handling Chinese Cuisine, Creative, passion in food and cooking, willing to try and explore new recipe.
• Keep up with cooking trends and best practices
• Good health physically fit, good personal hygenie, good personal grooming and personal presentation
• High degree of integrity, strong leadership, nurtures and develops employees, encouraging innovation.
• Responsible self-starter, capable of handling multi-faceted projects and of working under pressure
• Excellent communication and analytical skills, a proactive problem solver.
• Team player, who values teamwork, has good team building skills and is able to communicate effectively with all levels of employees